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Where there is more than one serving measurement available, click on the serving to select other servings.
Veal - Breast Calories and Macronutrients
| Serving Click to see other units | Calories | Carb (g) | Protein (g) | Total Fat (g) | Sat. Fat (g) | |
|---|---|---|---|---|---|---|
| Veal - breast, plate half, boneless, separable lean and fat, cooked, braised | 821 | 0 | 75.5 | 55.1 | 21.6 | |
| Veal - breast, point half, boneless, separable lean and fat, cooked, braised | 680 | 0 | 77.4 | 38.8 | 15 | |
| Veal - breast, separable fat, cooked | 1 oz | 148 | 0 | 2.7 | 15.1 | 6.1 |
| Veal - breast, whole, boneless, separable lean and fat, cooked, braised | 753 | 0 | 76.3 | 47.5 | 18.5 | |
| Veal - breast, whole, boneless, separable lean and fat, raw | 59 | 0 | 5 | 4.2 | 1.7 | |
| Veal - breast, whole, boneless, separable lean only, cooked, braised | 517 | 0 | 71.9 | 23.2 | 8.8 |
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