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Veal - Cubed For Stew (leg And Shoulder) Calories and Macronutrients
| Serving Click to see other units | Calories | Carb (g) | Protein (g) | Total Fat (g) | Sat. Fat (g) | |
|---|---|---|---|---|---|---|
| Veal - cubed for stew (leg and shoulder), separable lean only, cooked, braised | 494 | 0 | 91.9 | 11.3 | 3.4 | |
| Veal - cubed for stew (leg and shoulder), separable lean only, raw | 31 | 0 | 5.7 | 0.7 | 0.2 |
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